Apple Muffins

First, I must give credit to The Mennonite Girls Can Cook blog! I got this Apple Muffin recipe from their AMAZING blog that you must visit. Seriously, those girls can cook and their blog is beautifully done.

I did subsitute the white flour with white wheat flour (healthier option) and they were delicious! The husband and the toddler gobbled them up. I made them 2 days ago and there are only 3 left-we had 12! I have eaten 2-you do the math-LOL!

Now, for the recipe:
Apple Muffins
Makes 12 muffins

1 egg
1 cup milk
1/4 cup salad oil
1 cup coarsely grated apple
1 1/2 cups all-purpose flour (or sub with white wheat flour)
1 teaspoon cinnamon
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt

1. Beat egg. Stir in milk oil and apples.
2. Mix in remaining ingredients, just until flour is moistened. The batter should be lumpy.
3. Fill greased muffin cups 2/3 full.
4. Bake at 375 F for 20 minutes or until golden. Immediately remove from pan.


Felicia said...

Yum! I just made some chocolate chip pumpkin muffins last night! They are super easy..I'll have to share it with you! Jolly Kitchen has an award too

MySweetThree said...

Those look so good...But, Please drop by my blog and tell me where I get salad oil from...? The cooking oil aisle? The salad dressing aisle? I will duck now so you can throw a utensil at me or something...I hope you don't think that is a stupid question, because I am sure there is a ton more in the future. =)

MySweetThree said...

Hey! Thanks for explaining that..I am so glad that you didn't throw anything at!